Tag Archives: Maple BBQ

If your taste buds are ready for something a little smoky, sweet, and downright irresistible, this Smoked Pulled Chicken with Maple BBQ Sauce is about to become your new favorite go-to. Take tender, juicy chicken thighs and give them a flavor-packed rub of brown sugar, garlic, paprika, onion, chili powder, salt, and black pepper, then slow-smoke them to perfection. That smoky goodness is coated in a sticky, maple-infused BBQ sauce that strikes the perfect balance between sweet and savory. Pile it high on a soft hamburger bun and top it with your favorites—melty cheese, crisp onions, tangy coleslaw—the possibilities are endless. The recipe can be found here. Start by preheating the smoker to 275 degrees F with hickory wood chips (or any flavor). Combine the brown sugar, garlic powder, paprika, onion powder, chili powder, salt, and black pepper in a Ziploc bag. Add the chicken, seal the bag and toss … Continue reading →